Taste treat in Tlacolula - Gorditas

I was on an errand last Sunday that took me to Tlacolula, so I took advantage of the fact that it was market day and took a leisurely stroll to check it all out.  Ah, the sounds, smells and sights, Tlacolula is simply one of the best market experiences one can have in Oaxaca.  I saw these folks and was instantly hungry.

After parking, I walked back to the street that gets taken over on Sundays and is filled with everything imaginable and right at the entrance to all the stalls was this impromptu eatery that was packed with people. 

And right in front of me.... temptation.  This woman was taking a handful of masa, and with something to fill it, making a ball. 

She then dropped it into a bubbling pot of oil and fried it up until it was golden brown.  Who could resist? 

There were all sorts of fillings one could get, beef, pork, chicharron and many more.  I asked for carnitas and watched her do her thing.  I asked her what she called it and she replied, "Gorditas."
There were lots of salsas and condiments to add to this piping hot treat.

Gorditas can exist in lots of different forms, but this one was soooo good, I am back for another as soon as possible.

Eat wisely, mis amig@s.