Of course, I had to go back to the Plaza de la Danza for the second day of first ever Festival of Regional Cocineras. It was just too good to not return.... I would go every day if the event was a week long. There were so many taste treats to try, like the torta pictured above, with homemade sausage and all the fixins'. A perfect sandwich! And then this wonderful tamale stuffed with cheese and beef.
It was such a pleasure to see so many people enjoying all the different foods from all over the state. Every region was represented. It was impossible to try everything.
But everything sure was tempting, like these memelitas....
A nieve with the flavors lime and the very traditional leche quemada (burnt milk)... mmmm... so good.
This is the traditional shot of a politician eating something for all the cameras. In this case she is Ivette Morán de Murat, the governor's wife.
I love the look on the face of the cocinera as she takes a bite. That's a look lots of chefs know... "It's good, isn't it?... Isn't it??""
¡Viva Oaxaca! on its 485th Anniversary.... let's keep eating!
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